Dining Room Service Carts
Standard: Carts for meal service, meal delivery and set-up/tear-down of dining facilities. Stainless steel with multiple open and enclosed storage areas; multi-functional carts to accommodate dishes, cups, bowls, refuse containers, etc. for set up and tear down of institutional dining facilities (retirement homes, banquet halls, etc.) Heated service carts for meal delivery or serving with tray slides, food wells, heated base, heated drawers, refrigerated components overshelves, etc. for meal service.
Options: Standard and custom lengths and depths to suit client requirements; plastic laminate décor to suit client sites.
Application:
- Set-up of dining facilities
- Tear-down of dining facilities
- Meal delivery with small profile
- Meal service using wells
Accommodates:
- Food wells, overshelves, heated
- Heated drawers, roll-out drawers
- Stackable bowls; round, square, oval & rectangular
- Dishware and smallwares in dish racks and cassettes
- Beverage containers
- Refuse containers
Spec Sheets:
- Hatch HC Series (dining room meal service carts)
- Hatch HRSC-M Series (dining room meal service carts)
- Hatch MSC-C Series (dining room meal support carts)
- Hatch MSH-CT-2020 Series (setup/tear-down carts; standard model)
- Hatch MSH-XX Series (carrying cassettes for dishes)
- Hatch RSC-M Series (lean profile meal delivery carts)
- Hatch SC-M-2226 Series (service cart with roll-out drawers)
- Hatch SC-M-2250-2 Series (double service cart with roll-out drawers)