Unheated Mobile Tray and Rack Dispensers
Standard: Stainless Steel, Self Leveling, Field Adjustable
Options: Cantilever Design, Double Spring Bank Mechanism, Single & Double, Open or Enclosed, Addition of Tube Dispensers and Overshelves 
Application:
- Cafeterias
- Serving lines
- Tray make-up systems
- Back up storage
- Modular buffet systems
Capacity:
- Racks: 5 to 6 racks per stack
- Trays: 100 – 150 trays
- Approximately 5 to 6 doz. saucers per tube
- 4 Pan Overshelves & 8 Cylinder Overshelves
Dispenses:
- Saucers in tubes
- Cups/soup cups in racks or baskets
- Chinaware in racks or baskets
- Cutlery and Condiments in overshelves
Spec Sheets:
- Hatch TRC-M Series (cantilever tray and rack dispenser)
- TRC-M-2T Series (339 KB) (adjustable tray dispenser)
- Hatch TRC-M-2T Series (cup, saucer and rack dispenser)
- Hatch TRCC-M Series (enclosed tray and rack dispenser)
- Hatch TRCC-M-2T Series (enclosed cup and saucer dispenser)
- Hatch TRD-M Series (2 open sides tray and rack dispenser)
- Hatch TRD-M-2T Series (enclosed, 2 open sides cup and saucer dispenser)